<a href=http://www.tellychakkar.com/interviews/perfect-entertainer>Vishaal Malhotra</a> who is currently anchoring <a href=http://www.tellychakkar.com/snippets/now-jail-no-entertainment>Entertainment ke liye kuch bhi karega</a> talks about his choice of food.
<strong>Personal fitness mantra:</strong> Eat well.
<strong>Personal diet mantra:</strong> There is this Japanese saying I follow which says always leave your stomach 10% empty.
<strong>Exercise routine:</strong> Either cardio training, swimming or running everyday.
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Mon, 06/13/2011 - 18:46
Vishaal Malhotra who is currently anchoring Entertainment ke liye kuch bhi karega talks about his choice of food.
Personal fitness mantra: Eat well.
Personal diet mantra: There is this Japanese saying I follow which says always leave your stomach 10% empty.
Exercise routine: Either cardio training, swimming or running everyday.
Is food the elixir of life? Not exactly. It just plays an important role.
Are you a foodie? Absolutely.
Are you a vegetarian or non-vegetarian? Non- vegetarian
Favourite cuisine: Chinese
Favourite dish: Chicken fried rice
Favourite restaurant: Royal China
A must on my breakfast table: Slice of cheese.
Sugar or sugar-free for my tea/coffee: Sugar Sugar Sugar.
Lunch generally consists of: Anything that is not too fried or unhealthy.
Dinner generally consists of: Just a salad.
Dessert delights: A piece of Toblerone.
One thing I can't resist: Chicken Fried Rice.
My favourite drink (non-alcoholic): Coke with ice.
My favourite drink (alcoholic): I don’t drink alchohol.
Most unusual dish I've tasted: A goat’s tongue in France and eyes of a crocodile in Japan.
Experiment with food: After tasting these above mentioned dishes, I don’t experiment much.
On the streets, I love to have: I refrain from street food as much as I can but whenever I do it is either Pav bhaji, dosa or vada pao.
Do you cook? Yes, for my wife.
Favourite receipe: Scrambled eggs
Ingredients: Eggs, olive oil, milk, salt, cheese, bread
Method:
Break 3 eggs. Heat a tsp of olive oil in a frying pan. Add eggs and then some milk, some salt and cheese. Have it with a slice of bread.
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